Ingredients & allergens
INGREDIENTS: tomatoes, vinegar, sugar, salt, herbal and spice extracts, seasoning
LACTOSE: as the sauce is not prepared in the lactose free environment, it may contain traces of milk (lactose)
GLUTEN: as the sauce is not prepared in the gluten free environment, it may contain traces of gluten
ALLERGENS*: egg yolk, soya, milk, mustard, cashew, peanuts, celery, sesame, lupinus, cream, anchovy, sulphur dioxide, eggs, sheep’s milk, milk protein, barley, wheat flour, white mustard, soya beans, rye flour, barley malts
INGREDIENTS: mustard, lemon juice, eggs, salt, pepper, rapeseed oil
LACTOSE: as the sauce is not prepared in the lactose free environment, it may contain traces of milk (lactose)
GLUTEN: as the sauce is not prepared in the gluten free environment, it may contain traces of gluten
ALLERGENS*: egg yolk, soya, milk, mustard, cashew, peanuts, celery, sesame, lupinus, cream, anchovy, sulphur dioxide, eggs, sheep’s milk, milk protein, barley, wheat flour, white mustard, soya beans, rye flour, barley malts
INGREDIENTS: fresh basil, basil pesto, sun-dried tomato pesto, garlic, salt, pepper, mayonnaise, yoghurt
LACTOSE: contains (yoghurt)
GLUTEN: as the sauce is not prepared in the gluten free environment, it may contain traces of gluten
ALLERGENS*: egg yolk, soya, milk, mustard, cashew, peanuts, celery, sesame, lupinus, cream, anchovy, sulphur dioxide, eggs, sheep’s milk, milk protein, barley, wheat flour, white mustard, soya beans, rye flour, barley malts
INGREDIENTS: fresh rosemary, roasted aubergine pesto, garlic, salt, pepper, mayonnaise (in vegan version – vegan mayonnaise)
LACTOSE: as the sauce is not prepared in the lactose free environment, it may contain traces of milk (lactose)
GLUTEN: contains (roasted aubergine pesto)
ALLERGENS*: egg yolk, soya, milk, mustard, cashew, peanuts, celery, sesame, lupinus, cream, anchovy, sulphur dioxide, eggs, sheep’s milk, milk protein, barley, wheat flour, white mustard, soya beans, rye flour, barley malts
INGREDIENTS: dill pickle, white onion, dill, curry, salt, pepper, mayonnaise, yoghurt
LACTOSE: contains (yoghurt)
GLUTEN: as the sauce is not prepared in the gluten free environment, it may contain traces of gluten
ALLERGENS*: egg yolk, soya, milk, mustard, cashew, peanuts, celery, sesame, lupinus, cream, anchovy, sulphur dioxide, eggs, sheep’s milk, milk protein, barley, wheat flour, white mustard, soya beans, rye flour, barley malts
INGREDIENTS: butter, white onion, dainty mustard, tabasco, soy sauce, Worcestershire sauce, honey, cane sugar, ketchup, habanero pepper
LACTOSE: contains (butter)
GLUTEN: contains (Worcestershire sauce)
ALLERGENS*: egg yolk, soya, milk, mustard, cashew, peanuts, celery, sesame, lupinus, cream, anchovy, sulphur dioxide, eggs, sheep’s milk, milk protein, barley, wheat flour, white mustard, soya beans, rye flour, barley malts
INGREDIENTS: eggs, brown mustard (sarepska mustard), salt, lemon juice, honey, rapeseed oil
LACTOSE: as the sauce is not prepared in the lactose free environment, it may contain traces of milk (lactose)
GLUTEN: as the sauce is not prepared in the gluten free environment, it may contain traces of gluten
ALLERGENS*: egg yolk, soya, milk, mustard, cashew, peanuts, celery, sesame, lupinus, cream, anchovy, sulphur dioxide, eggs, sheep’s milk, milk protein, barley, wheat flour, white mustard, soya beans, rye flour, barley malts
INGREDIENTS: onion, zucchini, tomato concentrate, vinegar, sugar, mayonnaise (in vegan version – vegan mayonnaise), salt, pepper, paprika, curry, oregano
LACTOSE: as the sauce is not prepared in the lactose free environment, it may contain traces of milk (lactose)
GLUTEN: as the sauce is not prepared in the gluten free environment, it may contain traces of gluten
ALLERGENS*: egg yolk, soya, milk, mustard, cashew, peanuts, celery, sesame, lupinus, cream, anchovy, sulphur dioxide, eggs, sheep’s milk, milk protein, barley, wheat flour, white mustard, soya beans, rye flour, barley malts
INGREDIENTS: mango, jalapeño pepper, honey, ginger, mayonnaise (in vegan version – vegan mayonnaise)
LACTOSE: as the sauce is not prepared in the lactose free environment, it may contain traces of milk (lactose)
GLUTEN: as the sauce is not prepared in the gluten free environment, it may contain traces of gluten
ALLERGENS*: egg yolk, soya, milk, mustard, cashew, peanuts, celery, sesame, lupinus, cream, anchovy, sulphur dioxide, eggs, sheep’s milk, milk protein, barley, wheat flour, white mustard, soya beans, rye flour, barley malts
INGREDIENTS: rapeseed oil, water, vinegar, salt, pepper, mustard, pepper extract
LACTOSE: as the sauce is not prepared in the lactose free environment, it may contain traces of milk (lactose)
GLUTEN: as the sauce is not prepared in the gluten free environment, it may contain traces of gluten
ALLERGENS*: egg yolk, soya, milk, mustard, cashew, peanuts, celery, sesame, lupinus, cream, anchovy, sulphur dioxide, eggs, sheep’s milk, milk protein, barley, wheat flour, white mustard, soya beans, rye flour, barley malts